Falstaff Rosé Trophy 2021: 91 points (6支$745)
Production area: Velenosi-owned vineyards located in Castel di Lama
Variety: Red grapes from Marche 100%
Vinification: Once in the cellar, the grapes are destemmed and conveyed to the press. In order not to lose the main scents, the entire environment is covered with dry ice. Only the first-pressing must is used for the production. Fermentation is at a temperature of about 14/15°C. Upon completion of the fermentation, the wine is kept for some months on fine lees to enhance the structure
Alcohol: 13.5% VOL
Vintage: 2022
Size: 750 ml